Pork Belly

$9.99 / per lb

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Pork bellies are popular for two reasons: their large amount of meat and the high oleic acid in the fat, allowing for a firm texture and silky mouthfeel.

The skin, or rind, is removed and the belly is cut to a length of at least 19 inches. Their fame is well-deserved as the end product is something deliciously different than any other pork on the market!

Price shown is by the pound. Price will be determined at final weight.

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